PENYULUHAN PENCEGAHAN HIPERURISEMIA PADA JAMAAH MASJID IHSAN DARUSSALAM, AIA PACAH KOTA PADANG

Suharni Suharni; Rosmaini Rosmaini; Erdanella Setiawati; Letvi Mona; Yanti Fitri Yasa; Muhammad Rizki Saputra

doi:10.59003/nhj.v6i1.2182

Authors

Suharni Suharni Universitas Baiturrahmah
Rosmaini Rosmaini Universitas Baiturrahmah
Erdanella Setiawati Universitas Baiturrahmah
Letvi Mona Universitas Baiturrahmah
Yanti Fitri Yasa Universitas Baiturrahmah
Muhammad Rizki Saputra Universitas Baiturrahmah

DOI:

https://doi.org/10.59003/nhj.v6i1.2182

Keywords:

hyperuricemia, health counseling, prevention, uric acid, health promotion

Abstract

Hyperuricemia is a condition characterized by elevated serum uric acid levels, which serves as a primary risk factor for gout and is closely associated with cardiometabolic and renal disorders. Lifestyle factors, such as high-purine diets, obesity, alcohol consumption, physical inactivity, and a lack of routine health screenings, contribute significantly to the high incidence of hyperuricemia. This activity aimed to enhance the knowledge of the congregants at the Ihsan Darussalam Mosque, Aia Pacah, Padang City, regarding hyperuricemia prevention through community-based health counseling. The method employed was health counseling consisting of lectures and interactive discussions utilizing leaflets, complemented by personalized education for the participants. The results demonstrated an improvement in the participants' understanding of the definition of hyperuricemia, its risk factors, high-purine foods, as well as the importance of a healthy diet, physical activity, and routine health screenings. Community-based health counseling within a mosque environment has the potential to foster behavioral changes among congregants toward adopting a healthy lifestyle to prevent hyperuricemia and its complications.

Downloads

Download data is not yet available.

References

Abu-Ras, W., Aboul-Enein, B. H., Almoayad, F., Benajiba, N., & Dodge, E. (2024). Mosques and Public Health Promotion: A Scoping Review of Faith-Driven Health Interventions. In Health Education and Behavior (Vol. 51, Number 5, pp. 677–690). SAGE Publications Inc. https://doi.org/10.1177/10901981241252800

Darmawan, G. (n.d.). Unraveling the Potential Role of Probiotics in Ameliorating Hyperuricemia. In The Indonesian Journal of Gastroenterology.

Fuzail Ahmad, & Liaqat Alam Khan. (2025). Hyperuricemia in Chronic Kidney Disease: Frequency and Clinical Associations at Ayub Teaching Hospital Abbottabad. Journal of Health, Wellness and Community Research, e777. https://doi.org/10.61919/z5yw9585

Hou, Y., Ma, R., Gao, S., Kaudimba, K. K., Yan, H., Liu, T., & Wang, R. (2021). The Effect of Low and Moderate Exercise on Hyperuricemia: Protocol for a Randomized Controlled Study. In Frontiers in Endocrinology (Vol. 12). Frontiers Media S.A. https://doi.org/10.3389/fendo.2021.716802

Kim, J., Jung, D. Y., Lee, J. H., Kim, M. K., Kwon, H. S., Yim, H. W., & Moon, S. J. (2024). Association between serum uric acid levels and dietary fiber intake in adults: the Korea national health and nutrition examination survey (KNHANES VII, 2016–2018). Nutrition and Metabolism, 21(1). https://doi.org/10.1186/s12986-024-00809-9

Meng, X. L., Zhang, C., Liu, T., Shi, Z. K., Zhang, Y. X., Hu, W., Chang, L. Di, Ding, J., Cao, X. L., Guo, L., Zhang, K. Y., & Qin, W. J. (2025). Quantity-effect correlation between water intake and serum uric acid in US adults: a cross-sectional study based on NHANES data. Translational Andrology and Urology, 14(12), 3930–3944. https://doi.org/10.21037/tau-2025-699

Minarti, M., Luthfiyah, S., Nur Anugrahini, H., & Setyorini, D. (2024). Education and Screening on Non-Communicable Diseases in Simokerto District, Surabaya, Indonesia. Frontiers in Community Service and Empowerment, 3(1). https://doi.org/10.35882/ficse.v3i1.57

Ningsih, N., Maulidya, N., & Nalita, A. (2025). THE EFFECT OF HEALTH COUNSELLING USING EDUCATIONAL VIDEOS ON CHANGES IN ELDERLY KNOWLEDGE ABOUT GOUTY ARTHRITIS IN KUTA KRUENG VILLAGE. Journal Getsempena Health Science Journal, 4(2), 181–192. https://ejournal.bbg.ac.id/ghsj

Pan, W., Wu, K., Zeng, Y., Liang, Y., Du, X., Hu, K., Fan, H., Hu, Q., & Zhang, Q. (2025). Association of Hyperuricemia with Cardiovascular Risk Factors and Cardiac Structural Changes in Patients Undergoing Maintenance Hemodialysis in Southwest China. Medical Science Monitor : International Medical Journal of Experimental and Clinical Research, 31, e949422. https://doi.org/10.12659/MSM.949422

Riches, P. L., Sing, K., & Berg, K. (2019). Point-of-care uric acid testing is useful in routine clinical care of gout. In Arthritis Research and Therapy (Vol. 21, Number 1). BioMed Central Ltd. https://doi.org/10.1186/s13075-019-1891-1

Shen, Y., Wang, S., Qiu, J., Li, Y., & Wang, Y. (2025). The association between different lipid indices and hyperuricemia in older adults: a cross-sectional study. Lipids in Health and Disease , 24(1). https://doi.org/10.1186/s12944-025-02796-z

Wang, H., Yao, J., Ding, N., & He, Y. (2022). Correlation of uric acid with body mass index based on NHANES 2013-2018 data: A cross-sectional study. Medicine (United States), 101(39), E30646. https://doi.org/10.1097/MD.0000000000030646

Wang, Y., Li, S., Li, X., Wang, M., Huang, B., Feng, K., & Cui, J. (2025). Association between prebiotic, probiotic consumption and hyperuricemia in U.S. adults: a cross-sectional study from NHANES 2011–2018. Frontiers in Nutrition, 12. https://doi.org/10.3389/fnut.2025.1492708

Yang, H. T., Xiu, W. J., Liu, J. K., Yang, Y., Hou, X. G., Zheng, Y. Y., Wu, T. T., Wu, C. X., & Xie, X. (2021). Gut Microbiota Characterization in Patients with Asymptomatic Hyperuricemia: probiotics increased. Bioengineered, 12(1), 7263–7275. https://doi.org/10.1080/21655979.2021.1976897

Zhong, L., Li, D., Xu, F., Wu, Y., & Zhang, Y. (2025). Higher cardiometabolic index elevates the risk of hyperuricemia in the elderly: findings from the China health and retirement longitudinal study. Annals of Medicine, 57(1). https://doi.org/10.1080/07853890.2025.2572309